Greek Yogurt Chicken Salad
Served over a bed of Romaine Lettuce and Pita Bread
Ingredients
- 2 cooked chicken breast, chopped
- 3 Tbsp Low Fat Greek Yogurt
- ¼ C chopped celery
- ¼ C grapes, halved
- 2 Tbsp pecans
- 1 C Romaine Lettuce
- ½ Pita, toasted
Directions
Mix chopped chicken, greek yogurt, chopped celery, grape halves and pecans together in a bowl and stir. Add salt and pepper to taste. Arrange lettuce on plate and top with chicken salad. Serve with toasted pita bread or chips!
Nutrition Facts
Total calories: 380
Protein: 38g
Carbohydrates: 30 grams
Total fat: 5 grams